For some reason, birds seem to be pushed to the bottom of the list when it comes to the most dangerous pests in food processing plants. It may be because they seem less harmful than other pests like termites, cockroaches, and rodents. However, this is a common misconception.
Warehouse Management Blog
Tags: pest control, food manufacturing equipment, warehouse operations, food and hygiene, food manufacturing contaminants, food processing contamination, food contamination policy, birds, food hygiene regulations
Your building and facilities play an integral role in preventing food processing contamination. In fact, the way they are designed can significantly facilitate maintenance and sanitation operations.Read More
Hygiene and cleanliness are of utmost importance in any production line and especially those dealing with food and beverage. This blog will address major points of protocol and health regulations that every employer should use to keep their product above board.